Recipe

Ginger Chocolate Chip Crinkles Recipe

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Ingredients

1 1/2 tbsps vanilla extract .
1/4 tsp ground nutmeg (if you haven't tried grating your own, get thee to the market for whole nutmeg! ,-) .
1/4 c molasses .
4 tbsps butter, softened .
granulated sugar, to coat .
1 1/4 c semi-sweet chocolate chips .
1 tbsp ground ginger .
3 c baking mix (Bisquick or similar or make your own such as Bisquick) .
1 1/4 c packed brown sugar .
1 egg .
2 tbsps unsweetened cocoa powder

Directions

Step #1 Preheat oven to 350ºF.
Step #2 In a large bowl, vanilla, brown sugar, mix butter, molasses & egg till smooth.
Step #3 Add baking mix, cocoa, ginger & nutmeg.
Step #4 Mix well.
Step #5 Stir in chocolate chips.
Step #6 Form into 1-inch balls & roll in granulated sugar.
Step #7 Place on ungreased cookie sheet 2 inches apart.
Step #8 Bake 11-12 mins.
Enjoy the Ginger Chocolate Chip Crinkles recipe

Viewing Ginger Chocolate Chip Crinkles Receipe

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