Recipe

Hershey Bar Frosting Recipe

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Ingredients

9 oz Hershey Bars or hershey chocolate bars with almonds .
1 (8 oz) container Cool Whip, thawed

Directions

Step #1 Melt hershey bars.
Step #2 Fold some of the cool whip into the melted chocolate to cool the mixture.
Step #3 Mix the rest of the cool whip into the chocolate mixture.
Step #4 Whip with a wisk.
Step #5 Spread over cooled cake or pour this into a graham cracker crust.
Enjoy the Hershey Bar Frosting recipe

Viewing Hershey Bar Frosting Receipe

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