Chicken Tango Dip Recipe

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• 1 (5 oz) can Underwood chicken spread .
• 1 dash pepper .
• 1/4 c mayonnaise .
• 2 tsps instant coffee powder .
• paprika (optional) .
• 1 (8 oz) carton sour cream .
• 1 tsp lemon juice .
• 1/4 tsp salt .
• 1/4 c finely sliced walnuts

• Step #1 Combine chicken through lemon juice in a medium bowl & stir lightly until well mixed.
• Step #2 Chill several hrs.
• Step #3 Sprinkle top with paprika before serving.
• Enjoy the Chicken Tango Dip recipe

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