Rachael Ray's Crunchy Monkey Peanut Butter-banana Sticks Recipe

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Ingredients

Directions

Step #1 Heat the peanut butter in the microwave on high for 20 seconds to loosen it, then stir honey into it.
Step #2 Place the granola into a food processor/blender & lightly process to crush up the granola, nuts, & raisins.
Step #3 Peel & cut each banana in half across the middle.
Step #4 Insert a popsicle or chop stick into the cut end of each half-banana.
Step #5 Spread 1 side of each banana stick with 1/4 of the peanut sauce then coat liberally with spoonfuls of granola, carefully pressing it into the peanut butter.
Step #6 Eat the bananas right off the sticks, but serve on a plate to catch the crumbs.
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