Recipe

Blackberry Cheesecake Recipe

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Ingredients

Directions

Step #1 Preheat oven to 300F degrees.
Step #2 Combine the cracker crumbs, 1/4 c sugar, cinnamon & butter; press onto the bottom of a springform pan.
Step #3 Beat the cream cheese; add eggs, one at a time, & beat after each addition.
Step #4 Gradually add in the sugar & mix well.
Step #5 Pour over the crust & bake 45 mins.
Step #6 Combine the sour cream, 3 T sugar & vanilla; pour over the cheesecake.
Step #7 Bake for an extra 10 mins.
Step #8 Remove & chill for at least 6 hrs.
Step #9 When you get ready to serve the cheesecake, mix the jam & blackberries in a saucepan.
Step #10 Gently heat until just warmed.
Step #11 Drizzle over the cheesecake slices.
Enjoy the Blackberry Cheesecake recipe