Vegetable-lentil Stew Recipe

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Lentil Vegetable Soup

• 1 c white onions, sliced .
• 1 tbsp olive oil .
• 1 whole fennel, sliced .
• 3 large carrots, peeled & sliced .
• 1 1/2 c rutabagas, sliced .
• 2 c butternut squash, sliced .
• 1 tsp paprika .
• 1 1/2 tsps cumin .
• 2 garlic cloves, finely sliced .
• 2 1/2 c dry green lentils .
• 4 white potatoes, peeled & sliced .
• salt & pepper

• Step #1 Sauté white onion & garlic in olive oil until translucent.
• Step #2 Make sure to stir frequently to prevent stickiness & the garlic from burning.
• Step #3 Add carrots & sauté a few mins longer.
• Step #4 Add salt, cumin ad paprika, pepper, & stir well.
• Step #5 Add all other vegetables & lentils & mix well.
• Step #6 Then add 7 c of water.
• Step #7 Let it come to a boil, then reduce to simmer for 45 mins.
• Step #8 Add water if necessary.
• Step #9 Serve warm.
• Enjoy the Vegetable-Lentil Stew recipe

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Main Dish / Beans

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