Cranberry Swirl Coffee Cake Recipe

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Ingredients

Directions

Step #1 Preheat oven to 350 degrees F (175 degrees C).
Step #2 Grease & flour one 9 or 10 inch tube pan.
Step #3 In a large bowl, cream together the butter & sugar until light & fluffy.
Step #4 Beat in the eggs one at a time, then stir in the the almond extract.
Step #5 Combine the flour, baking soda, baking powder, & salt; stir in theto the creamed mixture alternately with the sour cream.
Step #6 Pour 1/3 of the batter into the prepared tube pan.
Step #7 Swirl 1/2 of the cranberry sauce into the batter.
Step #8 Repeat, ending with the batter on top.
Step #9 Bake 55 mins in the preheated oven, until golden brown.
Step #10 .
Enjoy the Cranberry Swirl Coffee Cake recipe

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