Recipe

Italian Hamburger Potato Skillet Recipe

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Ingredients

Directions

Step #1 In a large skillet, brown ground beef & drain off fat.
Step #2 Slice or chop the onion, whichever you prefer, & add to the ground beef toward the end of browning.
Step #3 While the ground beef is browning, wash & slice the potatoes leaving the skins on.
Step #4 Add the potatoes to the hamburger/onion mixture, & mix together.
Step #5 In a large 4 c liquid measuring c, measure the 2 c Italian dressing, & add 2 c water to make 4 c of liquid.
Step #6 Pour the dressing/water mix over the hamburger/potato mixture, & cook at high heat until liquid reaches a boil.
Step #7 **.
Step #8 Sprinkle top seasoning salt over mixture (or seasoning of your choice, as desired), & stir.
Step #9 Turn heat down to low & cover skillet.
Step #10 Simmer mixture for 20-30 min.
Step #11 , stirring every once in awhile, adding seasoning if desired.
Step #12 The dish is done when the potatoes are soft, & the entire mixture is "saucy", & the liquid is cooked down, but not watery.
Step #13 **You may need to add water during cooking time, if liquid cooks down too fast, & potatoes aren't soft yet.
Enjoy the Italian Hamburger Potato Skillet recipe

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