Herb Crusted Roast Pork Recipe

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Ingredients

Directions

Step #1 Preheat oven to 200C/400°F.
Step #2 Brush the jam all over the pork loin.
Step #3 In a shallow dish, mix together the breadcrumbs, oats & thyme.
Step #4 Roll the pork in the mixture to cover it & place the pork into a baking dish.
Step #5 Press any excess breadcrumb mixture over the pork that may have fallen off.
Step #6 Drizzle with the olive oil & season this with salt & pepper.
Step #7 Roast for 1 1/4 hrs until cooked through.
Step #8 Leave to rest, uncovered for 10 mins.
Step #9 Slice & serve.
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