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Recipe
Easy Scalloped Potatoes And Ham Recipe
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Ingredients
1 c lowfat parmesan cheese, shredded .
1/2 c green onions, sliced .
4 lbs potatoes, cut into 1/4 inch slices .
250 g ham, sliced .
450 ml light sour cream
Directions
Step #1 Preheat oven to 350 degrees.
Step #2 Spray 13 x9 inch dish with cooking spray.
Step #3 PLace potatoes in large sacuepan; cover with water.
Step #4 Bring to boil on high heat, reduce to low heat & cover.
Step #5 simmer 10 -12 mins or until tender.
Step #6 Drain potatoes.
Step #7 Return potatoes to saucepan.
Step #8 Transfer 1/4 of the potatoes to a large bowl, add sour cream; mash with potato masher.
Step #9 Add cream cheese, ham & green onions & mix lightly.
Step #10 Add nasged oitati nuxtyre ti oitati skuces ub sacyepan.
Step #11 Stir carefully, spoon into prepared baking dish & sprinkle with parmesan cheese if desired.
Step #12 Bake 30 mins or until heated through.
Enjoy the Easy Scalloped Potatoes & Ham recipe
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