Recipe
Whipped Butternut Squash Recipe
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- 1 butternut squash .
- salt & pepper .
- 1/2 c light sour cream
Directions
- Step #1 Preheat oven to 350 degrees F (175 degrees C).
- Step #2 Slice top off butternut squash.
- Step #3 Place whole squash in baking & bake in preheated oven for 1 hr.
- Step #4 Let squash cool.
- Step #5 Cut in half to scoop out seeds & remove skin.
- Step #6 Place skinned squash into food processor/blender with margarine & sour cream.
- Step #7 Whip until smooth.
- Step #8 Spice up with salt & pepper.
- Enjoy the Whipped Butternut Squash recipe
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