Chicken Fettuccine In Bourbon Sauce Recipe

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Ingredients

Directions

Step #1 Cook the fettuccine according to package instructions, but do not drain until just before serving.
Step #2 Melt the butter in a frying pan & saute the onions until transparent, then add the garlic.
Step #3 Add the flour & chili powder, stir & then add the half & half, followed by the chicken stock.
Step #4 Take the pan off the cook top briefly while adding the bourbon.
Step #5 Return the pan to the cooktop & add the chicken.
Step #6 Stir until the sauce has thicken & the chicken is hot.
Step #7 Place the cooked & drained fettuccine into a serving bowl, & pour the chicken & sauce over the top.
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