(different) Irish Soda Bread Recipe

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Ingredients

Directions

Step #1 Preheat oven to 350 degrees.
Step #2 Let beer stand until flat, about 20-30 mins.
Step #3 Coat baking sheet with cooking spray.
Step #4 In a large bowl mix flour, baking powder, salt, sugar, caraway seeds, & pepper.
Step #5 Stir in raisins.
Step #6 Stir in beer, butter, & one egg until a dough forms.
Step #7 On a floured surface, knead dough until smooth.
Step #8 Shape into round loaf.
Step #9 With kitchen scissors or serrated knife, cut 1/2" deep X into top of bread.
Step #10 Lightly beat remaining egg & brush over dough.
Step #11 Bake 55 mins or until loaf sounds hollow when tapped on bottom.
Step #12 Remove from pan & cool on rack.
Enjoy the (Different) Irish Soda Bread recipe

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