Crunch Bar Recipe

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Ingredients

Directions

Step #1 Preheat oven to 375 degrees F (190 degrees C).
Step #2 Arrange crackers in a single layer on the bottom of a 10x15 inch pan that has sides.
Step #3 Boil the butter & the brown sugar together for 3 mins.
Step #4 Pour evenly over the crackers.
Step #5 Be careful it's extremely hot & sticky.
Step #6 Bake at 375 degrees F (190 degrees C) for 7 mins.
Step #7 Remove from oven & as soon as possible sprinkle chocolate chips over hot mixture.
Step #8 Wait a few mins for them to melt, then spread evenly with the back of a spoon.
Step #9 While still hot spread finely sliced walnuts over the top.
Step #10 Break or cut into desired size pieces.
Step #11 .
Enjoy the Crunch Bar recipe