Chinese Mustard Recipe

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• spicy 2
• quick 1
• easy 2
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Ingredient Filters

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• beef tenderloin 1
• chicken breasts 1
• pork 1
• veal stock 1
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• vegetables 3
• scallions 2
• black peppercorns 1
• bok choy 1
• carrots 1
• cauliflower florets 1
• cornflour 1
• cornstarch 1
• onion 2
• napa cabbage 1
• pumpkin 1
• shallots 1
• szechuan peppercorns 1
• zucchini 1
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• tangerine juice 1
• tangerines 1
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• butter 1
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• peanut 4
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• honey 2
• rice 2
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• beans 1
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• long grain white rice 1
• long-grain white rice 1
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• olives 1
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• sunflower seeds 1
• tamari 1
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• vegetable broth 1
• vegetable stock 1
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• mustard 9
• garlic 3
• ginger 3
• cloves 2
• olive oil 4
• rice wine vinegar 2
• soy sauce 2
• pepper 4
• coriander seeds 1
• marinade 1
• mirin 1
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• reduced sodium soy sauce 1
• rice vinegar 1
• sesame oil 1
• spices 1
• toasted sesame seeds 1
• vegetable oil 1
• vinegar 1
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Cook Method Filters

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• boil 3
• stir-fry 2
• stovetop 2
• grill 1
• saute 1
• steam 1
• stew 1

Cook Time Filters

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• under 5 mins 1
• under 15 mins 4
• under 30 mins 7
• under 60 mins 8