Chile - Peanut Dipping Sauce Recipe

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• 2 tsps sugar .
• 2 tbsps rice wine vinegar .
• 1/3 c chicken broth, heated .
• 1 tsp oriental sesame oil .
• 6 tbsps smooth peanut butter .
• 10 drops chili oil .
• 1 tbsp soy sauce .
• 2 garlic cloves, minced

• Step #1 In a small bowl, stir this together the peanut butter, sesame oil, soy sauce, vinegar, sugar & garlic.
• Step #2 Whisk in the broth, mixing until smooth.
• Step #3 Stir in chili oil.
• Step #4 If desired, thin sauce with extra tbsp of chicken broth.
• Step #5 Serve warm or cool.
• Enjoy the Chile - Peanut Dipping Sauce recipe

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Appetizers / Dips

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