Chicken Maple Glaze Recipe

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• 1 tbsp butter .
• 1/4 c maple syrup .
• 1/4 c white wine .
• pepper .
• 1 lb boneless skinless chicken (breast or thigh) .
• salt

• Step #1 Spice up chicken with salt & pepper.
• Step #2 Brown chicken in butter in pan at medium-high heat.
• Step #3 Pour maple syrup & white wine into pan.
• Step #4 Cover up & let simmer for 10 mins.
• Step #5 Remove chicken.
• Step #6 Boil until mixture is thick.
• Step #7 Pour sauce over chicken & sprinkle with fresh chives.
• Enjoy the Chicken Maple Glaze recipe

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Sauce And Salsa / Misc

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