Recipe

Apple Salad With Rum Dressing Recipe

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Ingredients

2 c Apple cider
10 lb Smoked ham half; bone-in, in natural juice
1/4 c Brown sugar; packed
1 tb Grated orange rind
6 Whole cloves

Directions

Step #1 1.
Step #2 Preheat 12-Qt.
Step #3 Roaster oven to 350 degrees F.
Step #4 2.
Step #5 Lightly spray Cookwell with spray cooking oil.
Step #6 Place ham in preheated Cookwell.
Step #7 Add cider, sugar, orange rind & cloves.
Step #8 Cover; roast 4 to 5 hrs (170 degrees F.
Step #9 on meat thermometer).
Step #10 To slow cook: 1.
Step #11 Roast at 350 degrees F.
Step #12 for 1 hr.
Step #13 Reduce temperature to 300 degrees F.
Step #14 & slow roast 5 to 6 hrs (170 degrees F.
Step #15 on meat thermometer).
Step #16 Serves 6 to 8.
Step #17 Serving Size (1/6 recipe).
Enjoy the Apple Salad with Rum Dressing recipe

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