Recipe
Continental Frittata Recipe
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- 1/4 c Brown sugar
- 1 c Sour cream
- 2 tb Sliced almonds or hazelnuts
- 3 lg Ripe nectarines, peaches or plums
Directions
- Step #1 Cut fruit into halves & remove pits.
- Step #2 (Peel nectarines or peaches, if using.
- Step #3 ) Arrange, cut-side up, in 9 inch lightly buttered pie plate or 6 individual ovenproof dishes.
- Step #4 Sprinkle top with rum.
- Step #5 Spoon sour cream over fruit.
- Step #6 Sprinkle top with sugar & nuts.
- Step #7 Bake in 350?F oven for about 20 mins or until sugar melts & nuts brown lightly.
- Step #8 Serve hot.
- Step #9 Makes 6 servings.
- Step #10 --.
- Enjoy the Continental Frittata recipe
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