Corn And Cheese Quesadillas Recipe

Print Recipe

Ingredients

Directions

Step #1 Melt butter in large pot & saute onion & celery until softened.
Step #2 mix in flour.
Step #3 cook this until bubbly.
Step #4 Add milk.
Step #5 Bring to boil.
Step #6 Stir every once in awhile until thickened.
Step #7 Add corn & potatoes.
Step #8 Simmer 6 mins.
Step #9 Add cheese.
Step #10 Mix well.
Step #11 Spice up to taste with salt, pepper and paprika.
Step #12 Approximately 10-12 mins.
Step #13 Per serving (excluding unknown items): 1439 Calories; 94g Fat (58% calories from fat); 66g Protein; 86g Carbohydrate; 313mg Cholesterol; 1450 mg Sodium.
Enjoy the Corn And Cheese Quesadillas recipe

Viewing Corn And Cheese Quesadillas Receipe