Avocado, Grapefruit, And Watercress Salad With Roquefort Recipe

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Ingredients

Directions

Step #1 Note: See the "Brown Chicken Stock" recipe which is included in this collection.
Step #2 Put chicken stock in small saucepan & bring to a simmer over medium heat.
Step #3 Spice up this with salt & pepper to taste.
Step #4 stir in the corn & onion & cook 1 min.
Step #5 stir in the chicken shreds & bring back to boil.
Step #6 Add lime juice & remove this from heat.
Step #7 Divide avocado, tomato & cilantro between 2 soup bowls.
Step #8 Ladle stock over, dividing solids equally.
Step #9 Garnish with tortilla chips & enjoy.
Step #10 This recipe yields 2 servings.
Step #11 --.
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