After Holiday Ham Biscuits Recipe

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Ingredients

Directions

Step #1 DIRECTIONS: Melt 5 oz of the Mint Wafers in a double boiler, stirring constantly or microwave on medium for about 3 mins.
Step #2 Set aside.
Step #3 Cream butter with sugar, egg & salt.
Step #4 Mix in melted chocolate.
Step #5 slowly add flour.
Step #6 Chill dough at least 1 hr.
Step #7 Shape dough into balls, using 1 level Tbsp for each cookie.
Step #8 Roll balls into nuts.
Step #9 Place on greased baking sheets.
Step #10 Flatten slightly with the palm of hand.
Step #11 bake this at 350-F for only 8 mins.
Step #12 remove this from oven & place Mint Wafer on top of each cookie, pressing slightly.
Step #13 Continue baking 3 5 mins longer or until cookie is firm.
Step #14 --.
Enjoy the AFTER HOLIDAY HAM BISCUITS recipe