Recipe

Lemon-lime Sheet Cake * Recipe


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Ingredients
  • 3 ts Lime juice -- freshly
  • 1/4 ts Lime rind
  • 1/2 c Plain low-fat yogurt
  • Sifted
  • Squeezed
  • 1/4 ts Lemon rind -- finely grated
  • Squeezed
  • 3 ts Lemon juice -- freshly
  • 3 tb Confectioner's sugar --

Directions
  • Step #1 stir in thegredients together, adjusting quantities to taste.
  • Step #2 Chill.
  • Step #3 Makes about 2/3 c.
  • Step #4 Timesaver Tip: Recipe can be prepared up to 3 days ahead & stored, covered, in refrigerator.
  • Step #5 --.
  • Enjoy the LEMON-LIME SHEET CAKE * recipe

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