Makhua Phao Song Kruang (aubergine With Pork) Recipe

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• 2 tb Milk
• 2 Aubergines , finely sliced
• Stephen Ceideburg
• Oil for deep frying
• 2 Eggs, beaten
• Salt to taste

• Step #1 Mix the eggs, salt & milk together to make a batter.
• Step #2 Dip the aubergine slices into the batter & deep-fry the coated aubergine slices in the oil over moderate heat until evenly brown.
• Step #3 From "Discover Thai Cooking" by Chaslin, Times Editions, Canungmai & Tettoni, Singapore.
• Step #4 1987 Posted by Stephen Ceideburg.
• Enjoy the MAKHUA PHAO SONG KRUANG (AUBERGINE WITH PORK) recipe

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Side Dishes / Vegetable Dishes

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