Recipe

Basil Oregano Pasta Recipe

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Ingredients

Enough fresh green basil sprigs, including blossoms but no woody stems, to fill 1-qt jar 2/3 full loosely
4 c Olive oil

Directions

Step #1 Rinse the basil, shake off any excess water, & pat the basil dry.
Step #2 Bruise the basil lightly with a wooden spoon & pack it loosely into a 1-quart glass jar with a non-metallic lid.
Step #3 Add the oil & let the mixture stand, covered, in a cool dark place for 1 month.
Step #4 Strain the oil into a glass pitcher, pour it into glass jars, & seal the jars with their lids.
Step #5 The oil keeps in a cool dark place for about 6 months.
Step #6 Makes about 4 c.
Step #7 --.
Enjoy the BASIL OREGANO PASTA recipe

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