Recipe

Marshmallow Creme Or Frappe Recipe


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Ingredients
  • 1/4 c Milk
  • 18 Marshmallows
  • Graham cracker pie crust, 9
  • 3 c sliced peaches
  • 1 c Heavy cream; whipped

Directions
  • Step #1 Melt marshmallows in milk in top of double boiler.
  • Step #2 Cool until set.
  • Step #3 Beat until smooth, fold into whipped cream.
  • Step #4 Fold peaches into marshmallow-cream mixture.
  • Step #5 Pile into graham cracker crust.
  • Step #6 Chill several hrs, or until firm.
  • Step #7 --.
  • Enjoy the MARSHMALLOW CREME OR FRAPPE recipe

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Dessert / Misc
Viewing MARSHMALLOW CREME OR FRAPPE Receipe
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