Recipe
Bayou Shrimp Creole Recipe
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- 12 c Popped corn
- 3 tb Butter; or margarine
- 1/2 ts Cayenne pepper
- 1/2 ts Paprika
- 1/2 ts Salt
- 1/2 ts Garlic powder
Directions
- Step #1 In a heavy saucepan, melt butter over med.
- Step #2 heat.
- Step #3 stir in the remaining ingredients except popcorn.
- Step #4 Cook for 1 min.
- Step #5 Pour over popcorn, tossing to coat evenly.
- Step #6 Serve at once.
- Step #7 --.
- Enjoy the BAYOU SHRIMP CREOLE recipe
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