Recipe

California Roll (hand-wrapped Sushi) Recipe

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Ingredients

Directions

Step #1 Melt 1 tbl of butter in the top of a double boiler.
Step #2 Add the wine and heat, then stir in the 2 c of the cheese.
Step #3 Heat until melted.
Step #4 Add a little of the cheese mixture to the beaten egg & then add the egg mixture back into the cheese.
Step #5 Cook & stir about 1 min.
Step #6 Add the Worcestershire sauce & basil, set aside keeping the sauce warm.
Step #7 Saute the mushrooms in the remaining butter until just tender then Sprinkle top with the garlic powder & remove this from the heat.
Step #8 Arrange toast points or triangles on individual heatproof plates.
Step #9 Spoon the sauce over the toast then top this with the sauteed mushrooms.
Step #10 Sprinkle top with the remaining cheese & broil until bubbly.
Step #11 --.
Enjoy the CALIFORNIA ROLL (HAND-WRAPPED SUSHI) recipe

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