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Recipe
Candied Apples For Halloween Recipe
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Ingredients
1/8 ts Cream of tartar
8 Red apples
1 1/4 c Water
3 c Sugar
Red food coloring
Directions
Step #1 Wash & dry apples.
Step #2 Insert wooden sticks.
Step #3 mix sugar, & water in heavy, cream of tartar, deep saucepan.
Step #4 Cook, stirring constantly, until mixture begins to boil.
Step #5 Add food coloring to desired shade.
Step #6 Boil until syrup reaches 300F degress (brittle stage).
Step #7 Dip apples in syrup & twirl unti they are covered evenly.
Step #8 Place on buttered sheet to cool.
Step #9 --.
Enjoy the CANDIED APPLES FOR HALLOWEEN recipe
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Candy
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Fruit
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apples
easy
halloween
sweet
cinnamon
fruit
apple
side
dessert
pork
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nuts
butter
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