Ingredients

How to make it

  • Boil the sausages for 10 minutes to reduce fat content. Then slice and fry in pan. Add the ingredients as listed below.
  • Saute onion until translucent then add garlic.
  • Add eggplant and cook until just tender.
  • Add peppers being careful not to overcook.
  • Add pasta and pesto.
  • Remove from stove. Add cheese, more pesto if you like and the olive oil.
  • Dish up in pasta bowls and top with more cheese.

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