Frozen Mixed Berry Salad
From chefmeow 14 years ago
- - to make
- Serves 12
This recipe came from an estate sale. I obtained it when I purchased the family collection from the Victor Estate in Allen, Texas in 1981.
Ingredients
- 8 ounces cream cheese softened shopping list
- 1 cup sour cream shopping list
- 1/3 cup granulated sugar shopping list
- 1 tablespoon grated lemon rind shopping list
- 1/8 teaspoon salt shopping list
- 1 cup fresh blackberries shopping list
- 1 cup fresh blueberries shopping list
- 1 cup fresh raspberries shopping list
- 2 cups fresh strawberries sliced shopping list
- lettuce leaves as garnish shopping list
How to make it
- Beat cream cheese, sour cream, sugar, lemon rind and salt in large bowl until smooth.
- Mix in fruit then spread in rectangular baking dish and freeze 8 hours or overnight.
- Let stand at room temperature until softened enough to cut then cut into squares.
- Serve on lettuce lined plates.
People Who Like This Dish 3
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