Search Inspiration

No idea what to search for? Start browsing till you find something.

Home Recipes

LAMB TAJINE Recipe

Ingredients

How to make it

  • SOAK ROMMELTOPF FOR 1/2 HOURS WITH HOT WATER IF YOU ARE USING SUCH. OTHERWISE
  • PEEL POTATOES,CUT THEM LENGTH WISE INTO 4 LONG SLICES
  • LAYER MEAT AND POTATOES. SPRINKLE CHOPPED ONIONS.CHOPPED PARSELY AND CHOPPED CILANTRO
  • AND SHAKE THE PAN IN ORDER THE ONION,PASLEY AND CILANTRO ARE DISTRIBUED OVER AND UNDER THE MEAT AND POTATOES.
  • MIX ALL SPICES AND SALT TOGETHER, IN LARGE DEEP MIXING DISH, MIX PASATA ,DRY SHERRY AND CRUSHED TOMATOES,POUR ALL SPICE ON THE TOMATOES MIX AND THOROUGHLY BLEND
  • WITH A LRGE LADLE,SCOOP SPICED TOMATO MIX OVER THE MEAT AND POTATOES. DRIZZLE OLIVE OIL ON TOP
  • COVER WITH ALUMIMUM FOIL AND PLACE LID ON TOP
  • PLACE IN PRE-HEATED OVEN OF 350 DEG F OR ABOUT 190 DEG C. FOR 2 HOURS. AFTER TWO HOURS REMOVE FOIL BUT LEAVE LID ON AND COOK FOR ANOTHER 30 MINUTES.
  • LAMB SHOULD BE SO WELL COOKED IT WILL FALL OFF THE BONE, AND SAUCE WILL BE NICE AND THINK
  • TAKE OUT OF OVER...LET IT COOL FOR FEW MINUTES.
  • SERVE IN LARGE SOUP-LIKE DISHES..
  • PLACE SHANK AND 4 SLICES OF POTATOES AND COVER WITH A LADLE OR MORE OF THE SAUCE
  • A GOOD QUALTIY MEDIUM-BODIES BERGUNDY GO AMISS WITH THIS LOVELY,SIMPLE AND RUSTIC DISH

People Who Like This Dish 2
Reviews & Comments 2

Add a Link?

Post a link to another recipe or group by pasting the url into the box where you want it to show up. We'll do the rest.

Post Message or cancel
    " It was excellent "
    mjcmcook ate it and said...
    ~HELLO~
    Thank-you for sharing such
    a "5"FORK!!!!! 'Luscious Lamb Shank' recipe~
    ~*~mjcmcook~*~
    Was this review helpful? Yes Flag
    " It was excellent "
    cuzpat ate it and said...
    WOW!!! sound good!
    Was this review helpful? Yes Flag

The Cook

viejoverde London, GB

Maybe List
Hang onto this recipe

while I look at others.
Holding 0 recipes