Festive Shrimp in Coconut Sauce
From coldfan01 14 years agoIngredients
- 1/4 cup extra virgin olive oil shopping list
- 1 green pepper, minced shopping list
- 1 small onion, minced shopping list
- 1 large tomato, chopped shopping list
- 1 clove garlic, minced shopping list
- 1 1.2 tsp. ground cumin shopping list
- 1/3 cup cilantro, chopped shopping list
- 1 1/2 lb. fresh shrimp, peeled and deveined shopping list
- 1 Tbsp. flour shopping list
- 2 cup coconut milk shopping list
- salt and pepper to taste shopping list
- 3-4 chopped scallions shopping list
- handful of grated coconut shopping list
How to make it
- In a skillet, saute pepper, onion, tomato, and garlic in oil. Add cumin, cilantro, and shrimp. Saute until cooked through. Stir in the flour and cook 1 minute. Add coconut milk, cook over low heat until thickened. Season with salt and pepper and serve garnished with scallions and coconut.
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