Bootheels Breakfast Sausage
From cuzpat 14 years agoIngredients
- 1 tb vegetable oil shopping list
- 1/2 c Chopped onion shopping list
- 1 tb Chopped garlic shopping list
- 1 3/4 lb lean pork, cut in 1-inch shopping list
- Cubes shopping list
- 1/4 lb pork fat, cut in 1-inch shopping list
- Cubes shopping list
- 1 tb Finely-ground fennel seed shopping list
- 1 tb creole seasoning shopping list
- 1 teaspoon crushed red peppers flakes shopping list
How to make it
- In a small skillet heat oil with onion and garlic over low heat; sweat
- until onion is tender, about 5 minutes. Transfer onion to a large
- bowl to cool and toss with remaining ingredients. Place 1/4-inch die
- in meat grinder; run all ingredients through. Cook a small patty,
- taste and adjust seasoning, if necessary. Form ground meat into
- 2-inch patties. In a cold cast-iron skillet, place sausages and cook
- over medium-high heat, turning once, about 15 minutes or until well
- browned.
People Who Like This Dish 4
- momo_55grandma Mountianview, AR
- lbridges30 Newnan, GA
- crazeecndn Edmonton, CA
- valinkenmore Malott, WA
- cuzpat Sikeston, Mo
- Show up here?Review or Bookmark it! ✔
The Rating
Reviewed by 3 people-
Sounds good - love sausage - will give this a try!
valinkenmore in Malott loved it -
my kinda breakfast cuzpat great post cerole seasoning a plus
momo_55grandma in Mountianview loved it
Reviews & Comments 2
-
All Comments
-
Your Comments