Ingredients

How to make it

  • Saute the chicken breasts in the butter
  • Juice the lemon and chop the vegetables while the chicken cooks
  • When the chicken is cooked, remove it from the skillet and put in all of the vegetables (except lemon)
  • When the vegetables are cooked, put the chicken back in the pan and dump in the lemon juice
  • Let it all simmer together for about 5 minutes

Reviews & Comments 1

Add a Link?

Post a link to another recipe or group by pasting the url into the box where you want it to show up. We'll do the rest.

Post Message or cancel
  • invisiblechef 12 years ago
    Sounds nice and easy, but also very tasty and healthy.
    Was this review helpful? Yes Flag

Maybe List
Hang onto this recipe

while I look at others.

Holding 0 recipes