Crunchy Onion Chicken on the Grill
From frenchskitchen 14 years agoIngredients
- 2 cups (2 oz.) FRENCH'S® Original or Cheddar French fried onions shopping list
- 2 tbsp. flour shopping list
- 4 (5 oz.) boneless skinless chicken breasts shopping list
- 1 egg, beaten shopping list
How to make it
- PLACE French Fried Onions with flour into plastic bag. Lightly crush with hands or with rolling pin. Transfer to shallow dish.
- DIP chicken into egg; then coat with onion crumbs, pressing firmly to adhere.
- PLACE chicken into disposable foil pan. Sprinkle with additional onion crumbs, if desired.
- PREPARE grill for indirect cooking over high heat (400°F). Cook chicken in covered grill 20 min. or until no longer pink in center.
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The Rating
Reviewed by 3 people-
This chicken sounds fantastic. I must try it soon. 5 forks
brianna in loved it
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