Search Inspiration

No idea what to search for? Start browsing till you find something.

Home Recipes

Jerusalem artichoke soup Recipe

Ingredients

How to make it

  • Fry the chopped up celery
  • Put in pealed and chopped up artichokes
  • Add stock and boil for 25 minutes
  • Pure cooked mixture
  • Serve with a teaspoon of cream in each bowl

People Who Like This Dish 1
Reviews & Comments 0

Add a Link?

Post a link to another recipe or group by pasting the url into the box where you want it to show up. We'll do the rest.

Post Message or cancel

The Cook

agarner Waitakere, NZ

Maybe List
Hang onto this recipe

while I look at others.
Holding 0 recipes