Recipe

Oatmeal-walnut Cookies Recipe


Oatmeal-Walnut Cookies Recipe
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You can make these ahead of time and store them in an airtight container, but they're best served warm.

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Ingredients
  • 1/2 cup granulated sugar
  • 1/3 cup packed dark brown sugar
  • 1/4 cup butter, softened
  • 1 teaspoon vanilla extract
  • 1 large egg
  • 3/4 cup unbleached flour
  • 1 cup regular oats
  • 1/4 teaspoon salt
  • 2/3 cup golden raisins (optional)
  • 1/4 cup chopped toasted walnuts

Directions
  1. Preheat oven to 350 degrees F.
  2. Place first 5 ingredients in a large
  3. bowl. Beat with a mixer at medium
  4. speed until well blended. Lightly
  5. spoon flour into a dry measuring cup;
  6. level with a knife.
  7. Add flour, oats, and salt to egg
  8. mixture; beat well.
  9. Stir in raisins and walnuts.
  10. Drop by level tablespoons, 1 1/2
  11. inches apart, onto a greased baking
  12. sheets, or lined with parchment paper
  13. Bake at 350 degrees F for 12 minutes
  14. or until lightly browned. Remove from
  15. oven; let stand 2 minutes. Remove
  16. cookies from baking sheet.
  17. Serve warm.
  18. Makes: 2 dozen
  19. If there is a chomping cookie monster
  20. around....

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Comments


These were great. I even had the golden raisins.


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