Recipe

Peanut Brittle Recipe


Peanut Brittle Recipe
a simple peanut brittle. I love to make this at the h olidays to give or serve.

Ladychablis

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Ingredients
  • 1 C sugar
  • 1/2 C ight corn srup
  • 1/4 C water
  • 2 C raw peanuts
  • 1 T baking soda

Directions
  1. line a 10 x 12 cookie sheet with foil.
  2. in heavy pot, mix sugar syrup andwater. bring to boil
  3. stir in peanuts
  4. cook, stirring often until nuts smelled parched..about 15 min.
  5. add baking soda , stir quickly. it will foam and turn a golden color
  6. quick pour on cookie sheet.
  7. cool, break in pieces.

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Comments


Yum. Great post. Do you have to butter the foil so the candy won't stick?


Hi mrsc, no, I don't grease the foil.
BTW, thanks for asking! BUT, I do use the quick release foil. the recipe never said to grease , though.


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