Recipe

Chili Cheese Dip Crock Pot Recipe


Chili Cheese Dip Crock Pot Recipe
Football season and this dip go together!

Wdsdy

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Ingredients
  • 1 (11 oz.) can condensed chili beef soup
  • 3 oz. pkg. cream cheese, softened
  • 1/2 cup sour cream
  • 1 Tablespoon water
  • 1 teaspoon prepared mustard
  • 1 teaspoon Worcestershire sauce
  • 1 teaspoon chili sauce (add to taste)
  • 1 teaspoon hot pepper sauce, optional (add to taste)

Directions
  1. In slow cooker/Crock Pot, combine all ingredients; mix well.
  2. Cover and cook on LOW for 1 1/2 to 2 hours, stirring occasionally, or until cheese is melted and dip is hot.
  3. Serve warm with tortilla or corn chips.
  4. Makes 2 cups.

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Comments


This sounds great! I hope to make it very soon!!!


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