Recipe

Lemonade Green Beans Recipe


Lemonade Green Beans Recipe
Reading over the ingredients, I couldn't imagine how this would taste, so I had to try it. Unusual and delicious! From Porches Restaurant, Mississippi, via the Today newspaper.

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Ingredients
  • 1 small onion
  • 32oz green beans
  • 1/2 stick (1/4 cup) real butter
  • 1/2 cup brown sugar
  • 6oz lemonade concentrate

Directions
  1. Chop onion. Drain and rinse beans.
  2. Combine all ingredients and add water to cover.
  3. Bring to a boil, mixing well.
  4. Simmer 10 minutes.
  5. Refrigerate overnight or longer. (The longer it sits in the fridge, the more the flavors blend.)
  6. Warm and serve.
  7. I plan to try next time with frozen green beans that I cook ahead of time, and maybe I'll add some pine nuts when serving.

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