The Hipsters Spam Musubi Recipe

How to make it

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• Either in a small pot or rice cooker pot, place rice and water
• Rinse rice thoroughly until water is clear and not cloudy
• If using stove top bring water to a boil
• Lower heat and cover till water is gone
• Set aside and allow to cool
• Slice spam in 1/8" thick slices
• drizzle oil in frying pan and cook till slightly brown
• beat eggs in small bowl
• add oyster sauce and mix some more
• Do not scramble eggs just gently fold while cooking
• Take out Musubi Maker and moisten insides slightly
• Pack insides of musubi maker with cooked rice to form rectangle
• Cut strips of nori approx. 3" wide the length of nori sheet
• Cut eggs into size of musubi maker
• Place rectangular rice over 3" wide nori
• Place egg ontop of rice
• Place spam on top of egg
• Wrap nori around itself and moisten end with water to adhere to itself