Recipe

Tiramisu Dip Recipe Recipe

Add Step-by-Step Photos	Richkurt / All my dishes 3 months ago I wanted to pass this recipe on to all you foodies. The Author is Aida Mollenkamp. By turning tiramisu into a dip, you skip all the hassle of making the traditional trifle without losing any of the flavors. We liked strawberries and various cooki... More Prep:10m Cook:10m Servings:8	Richkurt
	tiramisu

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Ingredients

INGREDIENTS

• 12 ounces mascarpone cheese (about 1 1/2 cups)

• 8 ounces ricotta cheese (about 1 cup)

• 1/2 cup granulated sugar

• 2 tablespoons brewed espresso

• 2 tablespoons Marsala or Kahlúa

• 1 teaspoon cocoa powder

• 1/2 cup finely chopped bittersweet chocolate

Directions

INSTRUCTIONS

1. Place marscarpone in a stand mixer fitted with a whisk attachment and whip on low speed until smooth, about 30 seconds. Add ricotta, sugar, espresso, and Marsala or Kahlúa. Increase speed to high and beat until stiff peaks form, about 3 minutes.

2. Transfer to a shallow 1-quart serving dish and dust with cocoa powder, then sprinkle chopped chocolate over cocoa. Serve with strawberries or assorted cookies.

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