Recipe

Oven Roasted Potatoes Recipe


Oven Roasted Potatoes Recipe
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Simple potato side dish made in the oven.

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Ingredients
  • 6 potatoes, peeled and cubed
  • 1/2 small onion, chopped
  • 2-3 tablespoons reserved bacon fat
  • salt, to taste
  • black pepper, to taste
  • paprika, to taste

Directions
  1. Preheat your oven to 375 degrees F.
  2. Melt the bacon fat in the bottom of the roasting pan.
  3. Add the potatoes and onions and give it a good toss to coat.
  4. Cook for about 20-30 minutes, stirring every few minutes to prevent sticking.
  5. Season with salt, pepper and paprika and toss again.
  6. More Recipes: http://www.cheftomcooks.com

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Not quite what you're looking for? See more Side Dishes / Potato Dishes
Comments


Theses sound yummy!!


Sounds great!


Great


Can't wait to try it :)


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