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Home Unique Stovetop Chicken Florentine Pasta

CEREAL CRUNCHIES Recipe

Ingredients

How to make it

  • 1)In a large microwave-safe bowl, combine the cereals, pretzels and nuts; set aside. In a large saucepan, combine the margarine, brown sugar, corn syrup, butter flavoring and salt. Bring to a boil. Boil, uncovered, for 5 minutes. In a small bowl, combine vanilla and baking soda. Remove brown sugar syrup from the heat; stir in vanilla mixture ( syrup will foam ). Pour over cereal mixture and toss to coat.
  • 2)Microwave, uncovered, high for 3 minutes; stir. Microwave 3 minutes longer; stir. Microwave at 50% power for 3 – 4 minutes, stirring after 2 minutes. Cool for 3 minutes, stirring well several times. Spread onto waxed paper to cool.
  • Note:Tested in a 850-watt microwave.
  • Serving size: ½ cup
  • Calories per serving: 153, Fat: 7g, Sodium: 446mg, Carbohydrate: 23g,
  • Diabetic Exchanges: 1 ½ starch, 1 Fat

Reviews & Comments 3

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    " It was excellent "
    cuzpat ate it and said...
    So yummy!!! high 5
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    " It was excellent "
    lanabade ate it and said...
    This looks like a great one for the holidays,thankyou!
    Was this review helpful? Yes Flag
    " It was excellent "
    hungrybear ate it and said...
    Yummy
    Was this review helpful? Yes Flag

The Cook

spinach1948 Dorchester-Boston, MA

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