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Home Egg And Tortilla Casserole With Flour

Pepper Pasta Recipe

Ingredients

How to make it

  • In a large pot boil water with salt to taste and olive oil with the spaghetti noodles
  • slice garlic in thin pieces and put aside
  • dice tomatoes and set aside
  • remove seeds of red chili peppers and crush the pods then set aside
  • heat large pan with olive oil around the same time the noodles are near done
  • Strain the noodles
  • start cooking the garlic and red peppers until garlic is golden and crispy
  • gently toss in the noodles and mix until flavor is spread throughout the pasta
  • serve on plates and garnish the tomatoes uncooked on top of pasta
  • *lay two thinly cut pieces of prosciutto over the pasta or on the side :)

People Who Like This Dish 3
Reviews & Comments 1

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  • doubled 15 years ago
    I love garlic (and it has pasta in it. lol) and will have to try this. Thanks. Dan
    Was this review helpful? Yes Flag

The Cook

sakurita86 Everett, WA

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