How to make it

  • Prepare gelatin according to package directions using step 1 and step 2 of speed-set method and substitute orange juice for cold water. Stir yogurt and vanilla. Pour evenly into individual glasses.
  • Cover and chill 1 hour or until set.
  • NOTE: You can make this creamy dessert with any flavor of sugar-free gelatin.
  • Serving size is ¼
  • Calories per serving: 52, Carbohydrate: 7.7g, Cholesterol: 1mg, Sodium: 41mg

Reviews & Comments 2

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    " It was excellent "
    hunnybe ate it and said...
    nice
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    " It was excellent "
    hungrybear ate it and said...
    Very good
    Was this review helpful? Yes Flag

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