How to make it

  • Combine soup, tofu and coconut milk in a large saucepan; cover and bring to a boil over medium-high heat, stirring often, about 7 minutes.
  • Stir in the lime zest, lime juice, and chili paste.
  • Serving Suggestions: Garnish with sliced scallion (green onion) or chopped cilantro, if desired.
  • Total cost: $7.20
  • Nutritional Information Per Serving:
  • Calories 260; Total fat 13g; Saturated fat 7g; Cholesterol 0mg; Sodium 800mg; Carbohydrate 20g; Fiber 3g; Protein 18g; Vitamin A 25%DV*; Vitamin C 10%DV; Calcium 25%DV; Iron 20%DV
  • *Daily Value

People Who Like This Dish 1
Reviews & Comments 2

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    " It was excellent "
    momo_55grandma ate it and said...
    Awsome thanks bunches high5
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    " It was excellent "
    valinkenmore ate it and said...
    Love the info and the dish!
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