Recipe

Baked Crab Rangoon Recipe


Baked Crab Rangoon Recipe Reanbean / All my dishes
1 month, 3 weeks ago
A healthy crab rangoon that tastes great!
Prep:10m Cook:1720m Servings:6

Reanbean

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Ingredients
  • 8 oz of Cream Cheese with chives
  • 1/4 cup of mayo
  • 1 6oz can of crab meat (drained & flaked) or 1 pkg of immitation crab meat, flaked
  • 12 Won Ton wraps

Directions
  1. Preheat oven to 350 degrees
  2. mix cream cheese, mayo & crab together in bowl
  3. Spray each cup of a muffin tin with non-stick spray
  4. place a won ton wrap in each cup
  5. fill each wrap with about a tbs of crab mixture
  6. fold in the corners of wrap
  7. Bake 17-20 mins

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Comments

laurieg 1 month, 3 weeks ago said:
Yummy. Love crab Rangoon. Thanks


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