Low-Fat Balsamic Vinaigrette
From sosousme 14 years agoIngredients
- 1 tablespoon extra virgin olive oil shopping list
- 1 tablespoon water shopping list
- 1 teaspoon Dijon mustard shopping list
- 1 teaspoon balsamic vinegar shopping list
- 1/2 teaspoon finely minced fresh thyme shopping list
- salt and pepper, to taste shopping list
How to make it
- Whisk all the ingredients in a small bowl. Use sparingly over salad greens.
- Per Serving: 31 Calories; 3g Fat
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