Recipe

Low-fat Balsamic Vinaigrette Recipe


Low-Fat Balsamic Vinaigrette Recipe
This is a simple, tasty, low-calorie vinaigrette. No need to pay for additives when you can make it so fresh yourself.

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Ingredients
  • 1 tablespoon extra virgin olive oil
  • 1 tablespoon water
  • 1 teaspoon Dijon mustard
  • 1 teaspoon balsamic vinegar
  • 1/2 teaspoon finely minced fresh thyme
  • Salt and pepper, to taste

Directions
  1. Whisk all the ingredients in a small bowl. Use sparingly over salad greens.
  2. Per Serving: 31 Calories; 3g Fat

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